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糊精

na.【化】dextrin; artificial gum
网络Dextrin; dextrine; amylin

糊精

英-汉网络释义

糊精

Dextrin

湖南尔康制药股份有限公司_百度百科 ... 丁香油 Clove Oil 糊精 Dextrin 二氧化钛 Titanium Dioxide ...

dextrine

英语新词汇与常用词汇的翻译(D) ... dextrin 糊精 dextrine 糊精 dextroamphetamine 右旋安非他命 ...

amylin

农业专业英语词汇(A) ... amylase 淀粉酶 amylin 糊精 amylodextrin 淀粉糊精 ...

Starch gum

希高翻译-轻工业词汇中英对照Q-S ... starch granule 淀粉粒 starch gum 糊精 starch iodide paper 淀粉纸 ...

British gum

纸业专业英语词汇翻译(B3) ... fbristol 光泽纸 British gum 糊精 British Thermal Unit 英国热量单位 ...

DEXTROSE

KingNet国家网路医院 | Second Opinion... ... SODIUM CHLORIDE( 氯化钠) DEXTROSE( 糊精) GUAR GUM( 关华豆胶) ...

Maltodextrin

■产品成分：左旋麸醯胺酸(L-Glutamine)、麦糊精(Maltodextrin)。■适用对象：健身、运动过量者以及接受重大手术、化学治 …

Cornstarch

竹酢排毒足贴 - 开心团购北京站 - 开心网 ... CHITOSAN 甲壳素 CORNSTARCH 糊精 BAMBOO VINEGAR 竹醋精华 ...

1

Utilization of biotechnology products , l-cysteine and gamma-Cyclodextrin , even those in sales for over a year earlier.

利用生物技术生产的产品，半胱氨酸和 γ -环糊精，的销售额也高于上年。

3

It can be well absorbed by human body , so that it is often applied in food for patient and infant.

麦芽糖糊精能够被人体很好的吸收，因此其已被广泛应用在婴幼儿食品中。

4

The enzyme, cyclodextrin glycosyltransferase, converts starch into cyclodextrins via an intramolecular transglycosylation reaction .

它可通过环化作用将淀粉转化成环糊精。

10

Characteristics of cyclodextrins and form of inclusion complex are introduced .

介绍了环糊精的特性及包合物的形成机理。

11

The existence of cyclodextrin can cause hypochromic effect and a little red shift in the UV spectra of Oleanolic Acid and Ursolic Acid.

环糊精的加入会使齐墩果酸和熊果酸的紫外吸收图谱产生减色效应，并伴随轻微的红移；

12

The modified cassava starch was prepared via acid hydrolysis of cassava starch and its characteristics were also investigated.

以木薯淀粉为原料，采用醇介质酸水解制备变性木薯淀粉糊精。

16

19

The stabilities of emulsions were increased as the maltodextrin doses and the degree of substitution (DS) increased .

随着麦芽糊精用量的增加、取代度的升高，乳状液的稳定性增加。

22

The microsphere is prepared with diisocyanate as crosslinking agent and through condensation with cyclodextrin monomer .

微球以二异氰酸酯为交联剂，与环糊精单体缩合而成。

24

26

Other Ingredients : gelatin , maltodextrin , and magnesium stearate .

其它成份：明胶、麦芽糖糊精，和镁硬脂酸盐。

27

Kinds and important characteristics of cyclodextrin derivatives are also introduced .

介绍了环糊精衍生物的种类及主要特性。

28

A form of amylase in the saliva of human beings and some animals that catalyzes the hydrolysis of starch into maltose and dextrin.

唾液淀粉酶在人类或某些动物的唾液中的一种淀粉酶，能把水解淀粉催化成麦芽糖和糊精

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