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酒醅

网络pēi; fermented grains

酒醅

酒醅

pēi

然后蒸饭开耙发酵，发酵后酒醅（pēi）须装入酒坛并置于露天，经长时间低温发酵，以吸取天地之灵气，日月之精华，接受昼 …

fermented grains

双轮底... ... ) double bottom-fermented mash 双轮底酒醅 ) fermented grains 酒醅 ) glutinous rice fermented cream 糯米酒醅 ...

1

Increasing the height of fermented grains around the wall would not reduce boundary effects evidently .

增加边界区酒醅的高度不会明显改善甑边效应。

4

Kick : was test after fermentation fermented grains of loose degrees .

脚踢：则是测试发酵后酒醅的松散度。

5

Discuss on Using Titrating Iodine Method to Detect Alcohol in Fermented Grains of Alcoholic Liquor with Solid-State Fermentation

滴定碘法测定白酒固态发酵酒醅酒分的探讨

6

Analysis of Microflora in Fermented Grains during the Fermentation of Taibai Liquor

太白酒发酵过程中酒醅微生物区系分析

7

Changes and Rules of Chemical Composition in the Fermented Grains of Chinese Strong Aromatic Spirits

浓香型白酒酒醅中化学物质的变化及其规律性

8

Determination of Ethanol Content in Fermented Grains by Gas Chromatography

气相色谱法测定酒醅中的乙醇

9

Analysis on Microbes in Brewing Mass of Strong Aromatic Spirits during Fermentation

浓香型白酒发酵过程中酒醅的微生物区系分析

10

Research on Addition of Edible Alcohol in Fermented Grains during Distillation

酒醅中加入食用酒精蒸馏的研究

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