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松仁

n.pine nut
网络Pine nuts; cup Pine nuts; pine cone

松仁

英-汉网络释义

松仁

n.

1.pine nut

1

The dish is called Pesicia Arman Tarta. You take some ground beef and a little salt and some pine kernels and a little croak.

菜名叫 “帕斯西亚阿曼塔塔 ”。取来一些牛肉末，一点盐，一些松仁，还有一点可罗克。

2

Lollo lettuce , regular lettuce , sliced tomato boats, red bell pepper, crispy bacon and pine nuts. Served with a delicious mango dressing .

菊苣，生菜，番茄片，鲜灯笼椒，培根和松仁并配以美味可口的芒果酱。

3

His connection with Utah soon faded , however , as he studied Sanskrit and Tibetan and became a Buddhist under Deshung Rinpoche's influence .

但在他学习了梵语和藏语，并在德松仁波切的影响下成为佛教徒后，他和犹他州的联系渐渐淡了。

4

In a food processor, combine the garlic, parsley, basil, pine nuts, oil, mustard and pepper .

将蒜头、香芹、罗勒、松仁、油、芥末和胡椒倒入食物处理器中。

5

Flavour with sugar , salt and chicken powder. Sprinkle with sesame oil and dish off. Spread the fried pine nuts on top and serve .

粉丝炒透后，用砂糖，盐和鸡精调味，最后淋入麻油出锅装碟，撒上松仁便可。

6

served with Spanish Ham , Pine Kernel, Black Olive, Cherry Tomato, Truffle Pate and Balsamic Vinegar .

新鲜菠菜色拉配西班牙火腿，松仁，黑橄榄，小番茄，黑菌酱和黑醋。

7

Hazelnuts , pine nuts and almonds are good resources of this type of vitamin E .

榛子、松仁和杏仁是这种维他命 E 的良好来源。

8

Heat up a skillet with some oil . Add in pine nuts and stir-fry until lightly golden . Drain.

烧热锅入少许油，将松仁炒成金黄色，滤油。

9

Layers of short crust pastry filled with lemon flavoured pastisserie cream and decorated with pine nuts, dusted with icing sugar .

柠檬奶油夹层的酥香蛋糕，表面点缀以用糖粉包裹的松仁。

10

Kevin returns to the store and buys three packages of American-grown pine nuts .

凯文返回商店买了三包美国松仁。

11

Spoon syrup over apricots and sprinkle with pine nuts (if using ). Serve warm or at room temperature .

浇一匙糖浆到杏仁上并洒上松仁（如果用了）。保温或室温。

12

Transfer the pasta to warmed bowls; sprinkle with the toasted pine nuts and serve.

将通心粉倒入温热的碗中，撒上烤过的松仁就可以上桌了。

15

roasted eggplant topped with Tahini and pine nuts.

烤制的茄子配以芝麻酱料和松仁。

17

The studies didn't include pine nuts or Brazil nuts .

这些研究没有包括松仁或者巴西坚果。

18

Our school is on Shong-Lung Road .

我们的学校在松仁路。

19

Investigation into the microwave assisted extraction technology for pine seed polysaccharides

微波辅助提取松仁多糖的工艺研究

20

Optimum technological condition for enzyme used in hydrolyzing pine kernel protein

水解松仁蛋白用酶的最佳工艺条件

21

Study of Pine Nut Milk Special Emulsify- stabilizer and Stability of Product

松仁乳专用乳化稳定剂优选及其产品稳定性的研究

22

Phosphorylation of pine nut protein on its emulsification properties

磷酸化改性提高松仁分离蛋白乳化性研究

24

Emulsify Technology Research of Korean Pine Seed Oil Microencapsulation

红松仁油微胶囊化的乳化工艺研究

25

A Study on the Stability of the Acidic Jujube -pinenut Compound Protein Beverage --Effect of Emulsifications on Stability

酸性红枣松仁复合蛋白饮料稳定性研究 --乳化稳定剂对稳定性的影响

26

Study on the best enzymatic hydrolysis conditions for pine nut protein

酶法水解松仁蛋白的最佳条件研究

27

Emulsion technology research on micro encapsulation for pine nut powder

偃松仁粉微胶囊化的乳化工艺研究

28

Study on Extraction and Immune Activity of Polysaccharide From Korean Pine Seed

松仁多糖的提取及免疫活性研究

29

Study on Ultrasonic Extraction of Pine Seed Polysaccharides

超声波在松仁多糖提取中的应用

30

Powdered Oil Research on Korean Pine Seed Oil with Microencapsulating

红松仁油微胶囊化粉末油脂的研究

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