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mycelia

美 [maɪ'silɪr]英 [maɪ'si:lɪə]

n.【生】菌丝体
网络菌丝团；霉菌的菌丝；网状菌丝体

复数：mycelia

mycelia

英-汉英-英网络释义

mycelia

菌丝体

桑黄菌丝体(mycelia)多糖质量参数与桑黄多糖粗多糖植物多糖现货优惠中相关的产品信息提取物植物提取物厂家提取物厂家 …

菌丝团

菌丝团（mycelia）系由菌丝（hyphae，单数为hypha）所组成，菌丝系由多数细胞所连结而成。编者注：一般系依植物取向 …

霉菌的菌丝

...t，与伤口形成结疤组织有关）和六种霉菌接触后发现，霉菌的菌丝（mycelia）会刺激纤维母细胞生长，并且其刺激效果和菌 …

网状菌丝体

mycelia是什么意思|mycelia的中文意思... ... mycelia ：菌丝体 mycelia ： 网状菌丝体 sterile mycelia ：非产孢内生真菌 ...

基内菌丝

...菌丝. 也称二级菌丝二级菌丝. 也称二级菌丝. 基内菌丝( mycelia) 基内菌丝(substrate mycelia):匍匐生长于培养基内,吸收营养....

例句：

And organic nitrogen is better than inorganic nitrogen for mycelia growth among which yeast extract is the best one, urea is the worst one.

有机氮比无机氮更有利于菌丝生长，以酵母粉最优，尿素最差。

Among the tested carbon and nitrogen sources in Czapek liquid medium, galactose and ammonium were the most favorable for mycelia growth .

病原菌以半乳糖为碳源，以氯化铵、尿素为氮源时生长最好，半乳糖和硝酸钙有利于该菌产生分生孢子。

Mycelia sprouted from single spores were denser, appeared white floss -shaped , had no evident mycelia in the air, the growth was slow .

担孢子萌发形成的菌丝较为浓密，呈白色短绒状，气生菌丝不明显，生长缓慢。

It was observed that after Cordyceps sinensis invaded host larvae and entered the coelom , the mycelia fragmented into fusiform thalli.

冬虫夏草菌侵染进入寄主幼虫血体腔后，断裂形成长梭形的菌体。

The adsorptive decolorization capacity of growing mycelia on dye was determined by the molecular structure and characteristics of dye .

说明染料在生长菌体上的脱色取决于染料的结构与性质。

Optimization of Medium for Mycelia Growth and Polysaccharides Production by Submerged Fermentation of Russula sp.

深层发酵生产红菇菌丝体和多糖的培养基优化研究。

Results : The contents of adenosine, uridine, and guanosine from cordyceps mycelia were more than that of cordyceps from wildlife.

结果：虫草菌丝体中测得腺苷、尿苷鸟苷成分高于天然虫草。

Water-soluble polysaccharide content in Poria fermentation mycelia was higher than natural Poria .

发酵茯苓菌丝多糖含量高于天然茯苓。

Dikaryosis is common in ascomycetes and basidiomycetes , and results from the fusion of two monokaryotic mycelia of different mating types .

这种现象普遍存在于子囊菌和担子菌中。是两个不同交配类型的单核菌丝体融合的结果。

White , cottony mycelia may be observed in early morning hours when dew is present.

有露水的清晨可能会见到白色的，棉花样的菌丝体。

The strains from fusants were selected by discovering clamp connection of fusant mycelia under a microscope .

在显微镜下检查融合子菌株菌丝的锁状联合选出从融合子长成的菌株。

The UV light scanning peak of fermentation mycelia and fruit bodies are almost the similarity .

菌丝体与子实体紫外扫描峰形基本相似；

THE EFFECTS OF EIGHT FACTORS ON INDEX OF UNSATURATED FATTY ACID IN MYCELIA OF Cephalosporium Sp .

八种因素对头孢霉菌丝脂肪酸不饱和指数的影响。

The endophytic mycelia exists in the local cells of velamina in the roots of Taxus chinensis var . maire i .

内生真菌分布于红豆杉根被细胞，并只在一定区域细胞中分布。

When the pineapple peel in formula accounted for 12% in weed tree sawdust , the mycelia could grew fastest in the media without sucrose .

当配方中的菠萝皮达到杂木屑的 12%时，不添加蔗糖也可使菌丝的生长速度达到最快。

but was detected in the mycelia and its culture medium .

菌丝及其生长的培养基中有纤溶活性存在。

Water-soluble polysaccharide content in Poria mycelia was significantly higher than that in natural Poria .

发酵菌丝较天然茯苓水溶性多糖含量显著提高。

Effects on V. leacanii mycelia were smaller than on B. bassiana , with inhibition rates between 10. 06% and 17. 61%.

对蜡蚧轮枝菌菌丝生长的影响小于对球孢白僵菌的影响，抑制率为 10.06%~17.61%。

in order to reduce the loss arisen by polluted mycelia , it is very important to diagnose abnormal states in time .

为了减少染菌所造成的影响和损失，对异常工况进行及时诊断显得尤为重要。

"Mycelia are nature 's polymers, " says Bayer. "They're billions of years old. " Who needs Styrofoam , when you've got mushrooms ?

“菌丝体是大自然的复合体 ”巴业说，“它们已经存在数十亿年了。”有了这样的菌类，谁还会使用聚苯乙烯泡沫塑料呢？。

Study of the Method of Alkaline Soluble Polysaccharide from the Mycelia of Ganoderma lucidum by Alkaline Extraction

碱提碱溶性灵芝菌丝体多糖方法研究

The mycelia are used to grow in higher water potential , the mycelium biomass reduces as the water potential decreases;

在高水势环境下生长较好，菌丝体生物量随水势的降低而不断减少；

Comparison of the Nutritive Components in Submerged Fermentation Mycelia and Fructification of Boletus Edulis

美味牛肝菌丝体与野生子实体营养成分的比较分析

Analysis of the chemical compositions of Paecilomyces cicadae fermented mycelia and Cordyceps cicadae fruit body

蝉拟青霉菌丝体与天然蝉花中化学成分的比较分析

Studies on Liquid Fermentation of the Polysaccharide Produced by the Mycelia of Ganoderma lucidum

灵芝菌丝体液体发酵培养产灵芝多糖的动态研究

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