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花色素苷

n.anthocyanin
网络anthocyanins; Enocyanin; ANTHEMIS NOBILIS

花色素苷

花色素苷

英-汉网络释义

花色素苷

anthocyanin

国际贸易>生物化学词汇英汉对照（10） ... anthocyanidin 花青素 anthocyanin 花青苷，花色素苷 anthracene 蒽 ...

anthocyanins

其中，花色素苷（Anthocyanins ）对总SRSA 的贡献最大，绿原酸也有影响，而花色素的 IC 50 最低，且花色素苷元比花色素 …

Enocyanin

色素 - CAS号查询 ... 焦糖色素; CARAMEL; 花色素苷; Enocyanin; 紫胶红色素; LACCAIC ACID; ...

ANTHEMIS NOBILIS

20100712004230985 ... （ANONA RETICULATA）鹅肌肽（ANTHEMIS NOBILIS） 花色素苷 （ANTHYLLIS VULNERARIA…

proanthocyanin

...酸，具含单宁的细胞，以及其他分泌细胞或腔，通常具原花色素苷 (proanthocyanin) 有时具生氰的 (cyanogenic) 化合物，但 …

anhorcyanin

...5C 化合物,根据 3C 桥氧化程度分为 4 种:花色素苷 (anhorcyanin) ,黄酮(flavone) ,黄酮醇(flavonol) ,异黄酮(isoflavone) .类黄...

1

Effects of micro-oxygenation on phenols of dry red wine were studied . Changes of tannins , anthocyanins , index of and PVP were analyzed.

研究了微氧处理对葡萄酒酚类物质的影响，分析了单宁、花色素苷、盐酸指数、明胶指数和 PVP 指数的变化。

2

Effect of sugar and nitrogen on the callus growth and anthocyanin accumulation in celosia cristata was studied in the paper.

研究不同碳源和氮源对鸡冠花愈伤组织生长及花色素苷积累的影响。

3

Low temperature can slow down the pigment degeneration, and is beneficial to anthocyanin preservation ;

低温可以减缓花色素苷的降解，有利于花色素苷提取液的保存；

5

Change of Anthocyanin Content and Its Determination During Lychee Pericarp Browning

荔枝果皮褐变过程中花色素苷含量的变化及测定

7

Expression of the Genes Involved in Anthocyanin Biosynthesis of 'Tsuda' Turnip

津田芜菁 ’花色素苷生物合成相关基因的表达

8

Influence of different solvents and storage conditions on extraction and stability of anthocyanin from Rubus caudifolius Wuzhi fruit

不同溶剂和保存条件对尾叶悬钩子花色素苷提取及稳定性的影响

9

The Influence of Oxidizing and Reducing Agents on the Stability of Anthocyanin in Pericarp of Lychee Fruits

氧化还原物质对荔枝果皮花色素苷稳定性的影响

10

Changes of Pericarp Color and the Content of Anthocyanin and Flavonoids in Litchi Pericarp during Chilling -injuried Temperature Storage

荔枝冷害过程中果皮色泽、花色素苷和类黄酮含量的变化

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