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余甘

网络Phyllanthus emblica L.; sp.; phyllanthus embilca L.

余甘

余甘

Phyllanthus emblica L.

彭宏祥;梁文;朱建华;李鸿莉;秦献泉;黄伟华;;余甘(Phyllanthus emblica L.)大小孢子发生及雌雄配子体发育研究[J];西南农业学报;2…

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中国文化与外来作物 ... 橄榄 Canarium album 余甘 C. sp. 杨梅 Myrica rubra ...

phyllanthus embilca L.

余甘（学名：phyllanthus embilca L.）为大戟科植物油柑的果实，原名庵摩勒、又名余甘果、牛甘果、油甘子、牛甘子等。它产 …

phyllanthuscmbilcaL

余甘（phyllanthuscmbilcaL）为大戟科植物油柑的果实，又名庵摩勒、油甘子等。它产于亚热带和热带。

phyllanthus embkoca L.

余甘（学名：phyllanthus embkoca L.）为大戟科植物油柑的果实，原名庵摩勒、又名余甘果、牛甘果、油甘子等。它产于亚热 …

2

The invention relates to a method for processing phyllanthus emblica fruit chips .

本发明涉及一种余甘果片的加工方法。

4

abstract : Objective : Established methods to measure the extract of total flavonoids in leaves of Phyllanthus emblica L.

目的：建立余甘子叶提取物中总黄酮含量的测定方法。

5

Detection of Superoxide Dismutase Activities in Different Organsin Phyllanthus emblica L.

余甘子各器官超氧化物歧化酶活性的测定。

6

If cigarette , the extract of off orange could be added into the cut tobacco or the filter tip.

若为卷烟，则余甘子提取物可以加入卷烟的烟丝中或过滤嘴中。

7

Analysis of Total Flavonoids in Different Organs of Phyllanthus emblica L.

余甘子各器官总黄酮含量分析。

8

To establish the method for content determination of gallic acid in fresh fruit of fructus phyllanthi.

建立余甘子鲜果中没食子酸含量的测定方法。

9

The processing method of beverage was studied by using fresh oil and lemon as main materials .

以余甘子和柠檬为主要原料，研究了余甘子柠檬饮料的生产方法。

10

The Impact of Soil Fertility on the Yield of Phyllanthus Emblica L.

土壤肥力对余甘子产量的影响。

11

Phyllanthus emblica is a wild resource of great economic significance in China .

余甘子是我国的一种重要野生经济资源。

12

STUDY ON THE BUCCAL TABLET PRODUCTION TECHNOLOGY OF PHYLLANTYUS EMBLICAL L.

余甘子含片的生产工艺研究。

13

Cultivation and Utilization of Emblica officinalis and Its Developing Perspective

余甘子培育与利用现状分析及发展前景

14

Antioxidant Activities and Functional Composition Content of Selected Phyllanthus emblica L. Fruits Juice

余甘子果汁活性成分与抗氧化活性研究

15

Antioxidant Activities and Functional Composition Content of Phyllanthus emblica L. Fruits

余甘子活性成分含量与抗氧化性研究

16

Classification and evaluation of Phyllanthus emblica Breeding Resources

余甘子育种资源分类与评价

17

Experimental Study on Inhibitive Effect and Mechanism of Phyllanthus Emblica on the Formation of Cotton Ball Granuloma in Rats

余甘子抗大鼠棉球肉芽肿形成及其机制的实验研究

18

In vitro organogenesis and plant regeneration from hypocotyl explants of Phyllanthus emblica

余甘子下胚轴离体培养中的器官形成与植株再生

19

Determination of Tannic Acid in Phyllanthus Emblica L. by High Performance Liquid Chromatography;

高效液相色谱法测定余甘子中单宁酸的含量更详细。

20

Analysis of Polysaccharide Content of Phyllanthus emblica L. Juice Powder in different habitats

不同产地的余甘子果汁干粉中多糖的含量分析

21

Studies on Chemical Constituents in Fruits of Tibetan Medicine Phyllanthus emblica

藏药余甘子化学成分研究

22

Covariance Analysis of Individual Selection of Phyllanthus emblica of Yunnan

云南野生余甘子单株选优的协方差分析

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Growth Characteristics of Bearing Base Branch and Fruit Branch of Phyllanthus emblica

余甘子结果母枝和结果枝生长发育特性研究

24

A Study on Characteristics of Pollen Germination and Storage of Phyllanthus emblica

余甘子花粉萌发与贮藏特性研究

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Antioxidation of polysaccharide from Phyllanthus Emblica L. To mice

余甘多糖对小鼠的抗氧化作用

27

Observation of Vessel Elements in Secondary Xylem of Phyllanthus emblica

余甘子次生木质部导管分子观察研究

28

Genetic diversity of Phyllanthus emblica populations in dry-hot valleys in Yunnan

云南干热河谷地区余甘子居群的遗传多样性研究

29

Study on the prevention of Phyllanthus Emblica juice sediment and browning

余甘果汁饮料沉淀和褐变的防止研究

30

Study on Primary Compositions of Emblic Fruits in Various Mature Period

不同成熟期的余甘果实主要成分的研究

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