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藓糖醇

网络Erythritol

藓糖醇

藓糖醇

藓糖醇

Erythritol

藓糖醇（Erythritol）的熬糖温度是170℃，麦芽糖醇是150℃。我们须找出复配的熬糖温度：（170℃～150℃）　　×0．618牗系数 …

1

So erythritol can be used as a caries-preventing substance, but further researches will be done to define the mechanism of it.

因此赤藓糖醇可以作为有效的防龋途径加以应用，但具体防龋机制还有待进一步研究。

6

Erythritol is a kind of adding sweetener , with lower heat , cool feeling and food safety .

赤藓糖醇属于填充型甜味剂，口感清凉，热量低，安全性高。

7

To study the mechanism of it , we found that erythritol didn't decompose the cell wall .

初步探索其机制，发现赤藓糖醇并没有破坏变异链球菌细胞壁结构的完整性。

8

Quantitative Analysis in Erythritol in Fermentation Supernatant by Periodate Oxidation

高碘酸氧化法直接测定发酵液中赤藓糖醇

9

Characteristic, Application and Manufacture of Erythritol

发酵法生产无热量的赤藓糖醇及其特性和应用

10

Breeding of Erythritol Producing Strains by Mutagenesis of Ultraviolet Irradiation

产赤藓糖醇菌种的诱变育种

11

Research on Production of Erythritol by Microbial Fermentation

微生物发酵法生产赤藓糖醇的研究

12

Current research situation and application of erythritol as low-cal sweetener

低热值甜味剂赤藓糖醇的研究现状及应用

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Development and application of Erythritol in food industry

赤藓糖醇的开发及其在食品工业中的应用

14

Developing Function Food Using Erythritol

赤藓糖醇在食品工业中应用新进展

15

Screening of erythritol producing strains

新型甜味剂 ——赤藓糖醇产生菌的筛选

16

Research progress on erythritol and application in food science

赤藓糖醇研究进展及在食品中的应用

17

Using erythritol to make healthy candies

利用赤藓糖醇开发健康糖果

18

Study on Fermentation Process of Erythritol

赤藓糖醇发酵工艺研究

19

Application of erythritol to milk tablet

赤藓糖醇在奶片中的应用

20

The Development and Application of Erythritol

赤藓糖醇的发展及应用

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