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炒青

炒青

茶书网(culturetea.com)-制茶术语英译 ... 1.蒸青 steam fixation 2.炒青 stir fixation 3.烘青 hot air fixation ...

工艺制作 ... 做清 The process of making tea 炒青 Fried tea 揉捻 Rolled ...

在线英语词典,英文翻译,科技词典,专业词典 ... 炒焦： scorch-fry 炒青： tea parching 炒勺： round-bottomed frying pan ...

炒青菜,Saute... ... ) a chicken and vegetable stir-fry 鸡肉炒青菜 ) Pan-fired green 炒青 ) Saute vegetable 炒青菜 ...

...、浪青(Shaking)、揉捻(Rolling)、炒青(Panning)、卖茶(Tea selling)、品茗(Enjoy tea drinking)。

From the picking to the brewing there was a great deal of factory work involved: drying , firing, rolling , and, for black tea, fermenting .

It is compared among the several common used store and fresh-keeping techniques of green tea .

The Korean roasted green tea had less contents of moisture and caffeine, but higher content of amino acids and water-extractable solids.

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