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Puerariae

网络葛白粉菌

Puerariae

Puerariae

Puerariae

葛白粉菌

葛白粉菌 - 维基百科，自由的百科全书 ... 白粉菌属 Erysiphe 葛白粉菌 E. puerariae 真菌界 Fungi ...

1

The results showed that total flavonoids in puerariae radix starch was a natural antioxidation and had a strong antioxidant activity.

结果表明，葛粉总黄酮具有较强的抗氧化作用，是良好的抗氧化食品。

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Methods Single factor and orthogonal design were respectively utilized to optimize extracting process of radix Puerariae.

方法：采用单因素和正交试验对提取葛根总黄酮的工艺条件进行优化；

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Conclusion : HPLC fingerprint method is repeatable and can be used in quality assessment of Radix Puerariae.

结论：HPLC 指纹图谱法重现性好，可作为葛根的一项质控指标。

5

Objective : To discuss the dispersible tablets preparation of radix puerariae isoflavone .

目的：探讨葛根异黄酮分散片的制备工艺。

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Conclusion The study results can be served as the evidence for the identification of Radix Puerariae thomson ii.

结论该研究结果可以作为粉葛药材品质的鉴定依据。

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Objective: Compare Jiang Magnolia Puerariae from different producing areas by fingerprint of GC.

目的比较不同产地姜厚朴气相指纹图谱，以确定最佳指纹图谱模式。

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Conclusion The content of berberine is reduced by Radix Puerariae, Radix Scutellaria, and Radix Glycyrrhizae Preparata.

结论葛根、黄芩、甘草降低小檗碱的含量。

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Objective : To establish HPLC fingerprint of Radix Puerariae[Pueraria lobata(Willd. )Ohwi].

目的：建立葛根（野葛）的高效液相色谱（HPLC ）指纹图谱。

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